I’ve been told several times to try a grain bowl from Panera. I like Panera for lattes, breakfast soufflés, and pastries, but lunch? No thank you. But I was intrigued by the Mediterranean grain bowls. I haven’t had one yet, but did some searching on Pinterest and saw a grain bowl with blueberries and quinoa that looked amazing. I went to my fridge and threw everything I had (well, not everything) in a bowl, and voilà, a “grain bowl” was born!Read more
Otherwise Known as Sopa Tarasca, it’s Black Bean Tomato Soup with Bacon!
Have you ever heard of Sopa Tarasca? Do you cook your own black beans from dried beans? Do you like bacon? Silly question! Everyone likes BACON right? I’ve been quiet over the holidays and I’m sorry, but I think everyone will forgive me once they try this recipe for Baconny Black Bean Tomato Soup!Read more