I Heard it’s National Churro Day!

It's National Churro Day so if you're looking for a fun, nutritional (ahem, cough, cough) churro recipe, try these Sweet Potato Churros! I originally posted about them on a FoodiEbook Friday, back in April when I had finished reading some Barbara O'Neal and Hailey Edwards books. They BOTH had delicious sounding churros in them. Here … Continue reading I Heard it’s National Churro Day!

Mayo-YAYs or Mayo-NAYs?

Hope’s Rustic Charred Corn, with Lime, Mayo & Cumin Just try this Rustic Lime Grilled Corn-on-the-Cobb with Cumin & Mayo even if you don't like mayonnaise! Ok if you really don't like mayo just use a little olive oil! Some people really, really hate Mayonnaise. I started liking it only because my husband loves it … Continue reading Mayo-YAYs or Mayo-NAYs?

“Back-to-Our-Roots Soup”

Favorite FoodieBook Friday! A root vegetable soup to warm the soul! Inspired by The Year of Soup by Howard Reiss, this creamy, smooth, root vegetable soup is a "...smooth, thick, mildly sweet puree that most everyone enjoys and which will stand up to any salad or bread, as well as your most assertive worries." After … Continue reading “Back-to-Our-Roots Soup”

Favorite FoodieBooks Friday

The Year of Soup, by Howard Reiss I've been re-reading The Year of Soup by Howard Reiss this week. It's a beautifully written book with two main characters, Tess, who opens a soup shop after three failed relationships and confused with her sexual identity, and Beany, an elderly professor who, I believe sees a lot … Continue reading Favorite FoodieBooks Friday