I went to the store last week for a few things. You know, the usual, peanut butter, half & half, a gallon of water (for my cubicle at work for making coffee) and quinoa. I came home from the store with ONE of those things, peanut butter! All those other aisles were pretty much empty. … Continue reading What to Cook When the Grocery Stores are Out of…
I've been told several times to try a grain bowl from Panera. I like Panera for lattes, breakfast soufflés, and pastries, but lunch? No thank you. But I was intrigued by the Mediterranean grain bowl. I haven't had one yet, but I did some searching on Pinterest. I saw a grain bowl with blueberries and … Continue reading Grain Bowls & One of the Funniest “Food” Blog Posts Ever!
Silly question! Everyone likes BACON right? I've been quiet over the holidays and I'm sorry, but I think everyone will forgive me once they try this Tomato & Black Bean Soup! If you haven't made your own black beans from dried beans, I suggest you give it a try! I'm posting a quick recipe for … Continue reading Have you ever heard of Sopa Tarasca? Do you cook your own black beans from dried beans? Do you like bacon?
Well, actually it's my weeknight Instant Pot version of Grandma's Spinach & Meatballs. It all started several years ago, at least a decade ago, on Thanksgiving, or maybe it was Easter??? Anyway, I woke up sick as a dog... like fever, laying on the couch with an ice bag on my head sick. Husband called … Continue reading Family Recipes! Grandma’s Spinach & Meatballs!
Many of my recipes are inspired by meals I remember having at my grandmothers house, or that my Mom made, or recipes that have been handed down from generation to generation through my husbands family. I'm excited to bring you a new page and category called "Family Recipes." I'll share recipes inspired from childhood memories, … Continue reading Family Recipes! It’s Time for Granny’s Tuna Cakes!
Just LOOK at that CHEESE-PULL! Did I mention I LOVE food novels? One of my favorite series is the Magical Bakery Mysteries by Bailey Cates Cattrell. The main character, Katie, moves to Savannah to open a bakery with her aunt and uncle. She notices her aunt putting mysterious ingredients into her recipes and whispering over … Continue reading Happy Favorite FoodieBooks Friday! ~ Cheesy Cheesy Poofs, Magic & Macaroons!