Well, actually it's my weeknight Instant Pot version of Grandma's Spinach & Meatballs. It all started several years ago, at least a decade ago, on Thanksgiving, or maybe it was Easter??? Anyway, I woke up sick as a dog... like fever, laying on the couch with an ice bag on my head sick. Husband called … Continue reading Family Recipes! Grandma’s Spinach & Meatballs!
Many of my recipes are inspired by meals I remember having at my grandmothers house, or that my Mom made, or recipes that have been handed down from generation to generation through my husbands family. I'm excited to bring you a new page and category called "Family Recipes." I'll share recipes inspired from childhood memories, … Continue reading Family Recipes! It’s Time for Granny’s Tuna Cakes!
It's about time I posted my tried-&-true Sweet & Spicy Salmon Sunday Glaze Recipe! I'm posting this on Friday so you can pick up some nice thick salmon, sriracha and/or gochujang, sesame oil and soy sauce for this weekend! For my very first attempt at cooking salmon I used a recipe I saw Chef Michael … Continue reading Salmon Sunday on FoodieBook Friday?! | Sweet and Spicy Sriracha Salmon Sunday Glaze
As promised here's my recipe for banana scones made with white whole wheat, Greek yogurt, with an espresso glaze that would put a smile on any vampires face! Wait, this is the second vampire inspired recipe on my blog...I'm starting to see a theme. Refer to my previous post. Ilona Andrews Innkeeper series has vampires … Continue reading Favorite FoodieBook Friday! Banana Scones with Greek Yogurt, White Whole Wheat & Coffee Glaze.
This recipe is so easy it's almost NOT a recipe! My Sister-in-law makes the best Italian sausage, pepper & onion sandwiches on a crusty hot baked roll. I intended to replicate her recipe for dinner using fresh garden goodies! Unfortunately, I didn't have any bell peppers in my garden, and the ones at the meat … Continue reading An Awesome Quick Recipe to use Your Garden Tomatoes & Herbs! Italian Sausage, Tomato & Onion Sandwiches with Basil & Garlic!
I have no book reviews or recommendations this week for you, which is odd since I’ve been off my feet all week. But I’ve been in a reading slump. I think partially because I’m finishing a series that I recently found and love, and part burnout from working on the blog and diving deep into … Continue reading Green Enchiladas. Served w/ Bacon Guacamole! ~Yes, You Heard me, Bacon Guacamole!!!