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eBookFoodie

~Cooking & eBooks are two of my most favorite things! Here you’ll find recipes inspired by eBooks & more!

Category: Favorite FoodieBooks

Favorite FoodieBooks is a collection of book reviews, books I love, or my favorite, recipes inspired by my favorite books!

AllInstant PotHoliday RecipesCopycatRecipesFamily RecipesFridge & Freezer Finds Last Minute MealsLeftoversSoupsWeeknight RecipesWeekend RecipesFavorite FoodieBooksMiscellaneousPrivacyUncategorized

New Page Reveal!

New Page Reveal!

June 20, 2021 0

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Bacon, Peanut Butter and Banana Breakfast Cookies – inspired by the Magical Bakery Mystery series by Bailey Cates.

Bacon, Peanut Butter and Banana Breakfast Cookies – inspired by the Magical Bakery Mystery series by Bailey Cates.

June 7, 2021 2

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Ascanio’s Chocolate Chip & Cherry Brown-Butter Cookies.

Ascanio’s Chocolate Chip & Cherry Brown-Butter Cookies.

June 6, 2020 0

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Who all is reading to get through this quarantine?

Who all is reading to get through this quarantine?

April 21, 2020 2

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The Blog so Far…

The Blog so Far…

January 17, 2020 0

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Cheesy Cheesy Poofs, Magic and Macaroons! Brazilian Cheese Bread

Cheesy Cheesy Poofs, Magic and Macaroons! Brazilian Cheese Bread

October 25, 2019 0

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Food Blog & Reading Challenge Fails & Some Good News Too!

Food Blog & Reading Challenge Fails & Some Good News Too!

October 2, 2019 0

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Happy salmon Sunday everyone! What a beautiful day, a little hot but the flowers are in bloom & the garden is coming along nicely! I served up my sweet and spicy salmon with @sustainablecooks healthy pea salad and some charred bok choy. In the second photo you’ll see my citronella lamp that we referr to as “the death star!”🤣

New page reveal today at ebookfoodie.com! It’s My Favorite Authors page. It’s by no means a complete list, but a list of authors I’ve mentioned in the blog so far. You’ll find the link in recent blog posts and in the top menu. Happy reading everyone!

I “sheet-panned” my cilantro lime shrimp with zucchini and tossed it on a 475° grill. Served it up with some cilantro lime rice (of course😂) and garlic rubbed grilled baguette slices. My MILs luscious cold roasted pepper salad that was the cherry on top of this awesome family dinner!

When your MIL asks you to clear the leftover salmon dinner from the fridge from dinner at The Wharf you do it deliciously😂. These salmon cakes were made with leftover spinach and rice and I added an egg and crushed nut thins. Not bad!

When blueberries are on sale I recommend blueberry whipped cream over blueberry lemon white chocolate scones!

What smells better than the first honeysuckle bloom of the year?

Spicy Shrimp Skillet with Cilantro, Lime, Jalapeños and Zucchini! It’s easy to prepare and cools up quickly.

A perfect day for Brazilian Cheese Bread. This time I used my kitchenaid and it was so much easier than hand mixing. I baked these in my donut hole pan and they are super cute!

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